Baking Cakes!


Baking this cake was a blast. It was a new recipe entitled "Carrot-Pineapple Mama Cake".
This recipe was wheat free, gluten free and had no added sugars. The secret to its sweetness was its ingredients. It was very moist and topped with a Whipped Sour cream and Walnut frosting.

It was intended for 75 guest at an Atlanta Symmetry Direct meeting. The attendees definitely enjoyed every bite, they wanted seconds to say the least.